ARTISANS SINCE 1978
We craft our products while preserving their natural qualities and nutritional value, so that what the earth has created, you can enjoy in its entirety.
We roast and process nuts, coffee, and chocolate. We travel to Sicily, Piedmont, and other regions of the world in search of the best quality. Only in this way can we guarantee the
origin and quality of our raw materials.
HIGH TECHNOLOGY
New trends and innovative formats allow you to enjoy gelato all year round, together with daring flavours inspired by haute cuisine.
We make this possible by striving to stay at the cutting edge in technology, processes, and
production every single day.
CONSTANT R&D
Integration is our strength: the integration of craftsmanship and technology, innovation and sustainability, necessity and imagination.
Our R&D department works daily to improve and design new products, while enhancing the quality of our existing range.
