Production and in-house creation of all organoleptic ingredients in our products.
ARTISANS SINCE 1978
We craft our products while preserving their natural essence and nutritional value, so that what the earth has created, you can enjoy in its entirety.
We roast and process nuts, coffee, and chocolate.
We travel to Sicily, Piedmont, and other regions around the world in search of the highest quality.
Only in this way can we guarantee the origin and quality of our raw materials.
HIGH TECHNOLOGY
New trends and innovative formats that allow gelato to be enjoyed all year round, along with disruptive flavours inspired by haute cuisine.
New trends and innovative formats that allow gelato to be enjoyed all year round, along with disruptive flavours inspired by haute cuisine.
ONGOING R&D&I
Integration is our strength — the integration of craftsmanship and technology, innovation and sustainability, need and imagination.
Our R&D&I department works daily to improve and design new products while enhancing the quality of those already available.
